This tender with title Baño de aceite termostatizado para determinación de estabilidad térmica de leche. Licenciatura en ciencia y tecnología de lácteos. --
Thermostatized oil bath for determining the thermal stability of milk. Bachelor of Dairy Science and Technology. has been published on Bidding Source portal dated 19 Sep 2022 for the country of Uruguay . It has been categorized on Immersion thermostats. For similar tenders you can see tenders mentioned below of this page.
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