This tender with title l’Acquisition de produits alimentaires pour usage humain pour l’internat et filières Hôtellerie restauration destinés aux CMC AGADIR ; Répartie en lots suivants : • Lot n° 1 : Pain et Pâtisserie • Lot n° 2 : Conserves et épicerie • Lot n° 3 : Poissons • Lot n° 4 : Viandes fraiches et Abats • Lot n° 5 : Fruits et Légumes • Lot n° 6 : Œufs et volailles -- Acquisition of food products for human use for the boarding school and hotel and catering sectors intended for AGADIR CMCs; Distributed in the following lots: • Lot n ° 1: Bread and Pastry • Lot n ° 2: Preserves and groceries • Lot n ° 3: Fish • Lot n ° 4: Fresh meats and offal • Lot n ° 5: Fruits and vegetables • Lot n ° 6: Eggs and poultry has been published on Bidding Source portal dated 07 Jun 2021 for the country of Morocco. It has been categorized on Cereals, potatoes, vegetables, fruits and nuts & Pastry goods and cakes & Bread & Food, beverages and related products & Catering services & Vegetables & Meat & Miscellaneous food products & Eggs & Fruit, vegetables and related products. For similar tenders you can see tenders mentioned below of this page.
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