ACQUISITION OF UP TO: 450 KG OF SEMI HARD CHEESE, 450 KG OF COOKED HAM, 240 KG OF FLOUR BETTER, 1300 KG OF VACCINE FAT, 1600 KG OF FINE IODO-FLORATED SALT, 1600 KG OF COMMON COARSE SALT Payment method: Payment SIIF a 30- 60 days. A SAMPLE MUST BE SUBMITTED of the listed items except items: No. 3 flour improver, No. 5 fine salt and No. 6 coarse salt. Important technical specifications are attached in the Specifications.

This tender with title ACQUISITION OF UP TO: 450 KG OF SEMI HARD CHEESE, 450 KG OF COOKED HAM, 240 KG OF FLOUR BETTER, 1300 KG OF VACCINE FAT, 1600 KG OF FINE IODO-FLORATED SALT, 1600 KG OF COMMON COARSE SALT Payment method: Payment SIIF a 30- 60 days. A SAMPLE MUST BE SUBMITTED of the listed items except items: No. 3 flour improver, No. 5 fine salt and No. 6 coarse salt. Important technical specifications are attached in the Specifications. -- ADQUISICIÓN DE HASTA: 450 KG DE QUESO SEMI DURO, 450 KG DE JAMÓN COCIDO, 240 KG DE MEJORADOR DE HARINA, 1300 KG DE GRASA VACUNA, 1600 KG DE SAL FINA YODOFLORADA, 1600 KG DE SAL GRUESA COMÚN Modalidad de Pago: Pago SIIF a 30- 60 días. SE DEBERÁ PRESENTAR MUESTRA de los artículos cotizados excepto ítems: Nº3 Mejorador de harina, Nº 5 Sal fina y Nº6 Sal gruesa. Se adjuntan en Pliego especificaciones técnicas de importancia. has been published on Bidding Source portal dated 24 Mar 2021 for the country of Uruguay . It has been categorized on Vaccines & Salt & Pharmaceutical products. For similar tenders you can see tenders mentioned below of this page.